Tom Kerridge’s Outdoor Cooking: The ultimate modern barbecue bible

THE SUNDAY TIMES BESTSELLER
From simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain’s best-loved chefs
_______
‘Cooking outside is all about having fun and creating memories… but just because it’s laid-back, it doesn’t mean it can’t be special. I’ll show you how to introduce loads of amazing flavour through fire and smoke.’
Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. These recipes range from classic barbecue icons to delicious new favourites, with over 80 recipes to create the perfect barbecue feast.
Chapters include: To Start, Meat, Fish, Veggie, Open Fire, Sides and Desserts & Drinks. You’ll find tips, advice and ideal recipes for the perfect summer barbecue, campfire or outdoor gathering with friends and family, including:
· Spicy sausage baked beans
· Smoky pulled pork huevos
· Sweet potato and black bean burgers
· The ultimate hot dog
· Korean-style barbecued beef
· The legendary beer-can chicken
Whether you’re a beginner barbecuing on your balcony or a seasoned pro who really knows your smoke, charcoal and fire, Tom Kerridge’s Outdoor Cooking truly has something for everyone. Take your staycation to the next level this year with an entire summertime’s worth of incredible outdoor cooking inspiration!
‘Recipes that your friends and family will love to eat’ Great British Food Magazine
‘There’s everything from mouth-watering pork and chorizo burgers to flatbreads, plus there’s plenty for vegetarians, too. Perfect to get you in the mood for a summer get-together’ Sunday Express
_______
Tom Kerridge’s new book, The BBQ Book, is out now.

From the Publisher

Discover an entire summertime’s worth of incredible outdoor cooking inspiration

Lamb Koftas

Halloumi & Mushroom Burger

Shawarma Chicken Wrap

Tandoori Fish Skewers

Stuffed Sweet Potatoes

The Ultimate Hotdog

Add To Basket

Add To Basket

Add To Basket

Add To Basket

Add To Basket

Add To Basket

Customer Reviews

4.8 out of 5 stars 1,495

4.7 out of 5 stars 2,571

4.5 out of 5 stars 746

4.6 out of 5 stars 691

4.6 out of 5 stars 145

4.5 out of 5 stars 286

Price

£28.63£28.63 £18.73£18.73 £16.99£16.99 £21.73£21.73 £20.00£20.00 £12.50£12.50

About
The long-awaited cookbook from Tom Kerridge’s legendary two-Michelin-star pub From simple but brilliant burgers to feasts from around the world: the ultimate outdoor cookbook Make the everyday taste special with 100 fuss-free recipes using simple, economical ingredients A feast of recipes that bring elevated pub food into the home kitchen A culinary road trip with 100 recipes that celebrate the best of British Britain’s best-loved Michelin-starred chef brings you the ultimate recipes for every barbecue

Publisher ‏ : ‎ Bloomsbury Absolute
Publication date ‏ : ‎ 27 May 2021
Language ‏ : ‎ English
Print length ‏ : ‎ 240 pages
ISBN-10 ‏ : ‎ 1526641429
ISBN-13 ‏ : ‎ 978-1526641427
Item weight ‏ : ‎ 953 g
Dimensions ‏ : ‎ 19.25 x 2.26 x 25.3 cm
Best Sellers Rank: 25,923 in Books (See Top 100 in Books) 11 in Outdoor Cooking (Books) 20 in Barbecues 91 in Festive & Seasonal Dishes
Customer reviews: 4.7 4.7 out of 5 stars (2,571) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });